{"id":32723,"date":"2023-06-23T03:44:00","date_gmt":"2023-06-23T07:44:00","guid":{"rendered":"https:\/\/lakelandgazette.info\/news\/?p=32723"},"modified":"2023-06-09T15:47:53","modified_gmt":"2023-06-09T19:47:53","slug":"crab-stuffed-cheddar-bay-biscuit-with-a-lemon-butter-sauce","status":"publish","type":"post","link":"https:\/\/lakelandgazette.info\/news\/2023\/06\/23\/crab-stuffed-cheddar-bay-biscuit-with-a-lemon-butter-sauce\/","title":{"rendered":"Crab stuffed Cheddar Bay Biscuit with a Lemon butter sauce"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"510\" height=\"640\" sizes=\"auto, (max-width: 510px) 100vw, 510px\" src=\"https:\/\/lakelandgazette.info\/news\/wp-content\/uploads\/2023\/06\/347263774_767104101568798_5433708094663904804_n.jpg\" alt=\"\" class=\"wp-image-32724\" srcset=\"https:\/\/lakelandgazette.info\/news\/wp-content\/uploads\/2023\/06\/347263774_767104101568798_5433708094663904804_n.jpg 510w, https:\/\/lakelandgazette.info\/news\/wp-content\/uploads\/2023\/06\/347263774_767104101568798_5433708094663904804_n-239x300.jpg 239w\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Cheddar Bay Stuffed Biscuit<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredients<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 package Cheddar Bay Biscuit Mix<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tsp garlic<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tsp Italian Seasoning<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Crab:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 pound lump crab meat, be sure it is fully cooked<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bc tsp paprika<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bd tsp onion powder<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bd + cup mayonnaise<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 tbsp mustard<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bd sleeve Ritz crackers, crushed<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 cup grated parmesan<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Instructions<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Make the biscuit mix according to package directions, set to the side<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat the oven to 375*, spray two muffin tins with nonstick spray<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a bowl, combine the crab meat, paprika, onion powder, mustard, mayonnaise and crushed crackers<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Stir to combine well, adding a touch more mayonnaise if needed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Using a scoop, place some biscuit mix on your hand that has been dusted with flour, Form a cup type of biscuit<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Take a scoop of the crab mix and place it in the bowl part of the biscuit<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cover the biscuit with a little more biscuit dough<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Continue until you have used all the dough<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Place each biscuit into a muffin tray<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bake for 12 to 15 minutes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Brush with a mixture of melted butter and 1 tsp of lemon juice<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Enjoy<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cheddar Bay Stuffed Biscuit Ingredients 1 package Cheddar Bay Biscuit Mix 1 tsp garlic 1 tsp Italian Seasoning Crab: 1 pound lump crab meat, be sure it is fully cooked&hellip; <\/p>\n","protected":false},"author":2,"featured_media":32724,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"wpai_generated_summary":"","footnotes":"","jetpack_publicize_message":"{title}\n\n{excerpt}\n\n{url}","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"dois","default_image_id":71799,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false},"categories":[3772],"tags":[5193],"class_list":["post-32723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-crab-stuffed-cheddar-bay-biscuit-with-a-lemon-butter-sauce"],"jetpack_publicize_connections":[],"_links":{"self":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts\/32723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/comments?post=32723"}],"version-history":[{"count":1,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts\/32723\/revisions"}],"predecessor-version":[{"id":32725,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts\/32723\/revisions\/32725"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/media\/32724"}],"wp:attachment":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/media?parent=32723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/categories?post=32723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/tags?post=32723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}