{"id":40273,"date":"2023-12-19T11:26:13","date_gmt":"2023-12-19T16:26:13","guid":{"rendered":"https:\/\/lakelandgazette.info\/news\/?p=40273"},"modified":"2023-12-19T11:26:17","modified_gmt":"2023-12-19T16:26:17","slug":"glogg-toddy","status":"publish","type":"post","link":"https:\/\/lakelandgazette.info\/news\/2023\/12\/19\/glogg-toddy\/","title":{"rendered":"Gl\u00f6gg toddy"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Serves&nbsp;1<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"564\" height=\"555\" sizes=\"auto, (max-width: 1110px) 100vw, 1110px\" src=\"https:\/\/i0.wp.com\/lakelandgazette.info\/news\/wp-content\/uploads\/2023\/12\/Screenshot-46-10.png?resize=564%2C555&#038;ssl=1\" alt=\"\" class=\"wp-image-40274\" style=\"width:313px;height:auto\" srcset=\"https:\/\/i0.wp.com\/lakelandgazette.info\/news\/wp-content\/uploads\/2023\/12\/Screenshot-46-10.png?w=564&amp;ssl=1 564w, https:\/\/i0.wp.com\/lakelandgazette.info\/news\/wp-content\/uploads\/2023\/12\/Screenshot-46-10.png?resize=300%2C295&amp;ssl=1 300w\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">For the wine syrup<br>1 x 750ml bottle red wine<br>1 tbsp dried elderberries<br>1 orange, sliced, skin and all<br>4 cloves<br>1 green cardamom pod<br>1 cinnamon stick<br>1 star anise<br>1 thumb-sized piece fresh ginger, unpeeled, sliced<br>450g golden caster sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For the drink<br>25ml red wine syrup&nbsp;\u2013 see above and method<br>35ml brandy, whisky or rum&nbsp;(or even aquavit), depending on taste<br>1 orange slice, to serve<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Put all the syrup ingredients bar the sugar in a large, heavy-based saucepan. Dip in a wooden spoon to touch the bottom, then lift out and tightly tie a piece of cooking twine around the halfway mark. Bring to a gentle boil and leave to bubble away until reduced by half (use the spoon to guide you).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Once the wine has reduced, turn off the heat, whisk in the sugar to dissolve, then leave to cool. Strain into a clean jar or bottle, then seal and store in a cool, dark spot, where it will keep for up to three months.<br><br>To make the gl\u00f6gg toddy, pour the measure of wine syrup into a ceramic mug, add the brandy, whisky or rum (or aquavit) and top up with 100ml just-boiled water. Garnish with an orange slice and serve hot.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serves&nbsp;1 For the wine syrup1 x 750ml bottle red wine1 tbsp dried elderberries1 orange, sliced, skin and all4 cloves1 green cardamom pod1 cinnamon stick1 star anise1 thumb-sized piece fresh ginger,&hellip; <\/p>\n","protected":false},"author":2,"featured_media":40274,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"4353","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","inline_featured_image":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"wpai_generated_summary":"","footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"dois","default_image_id":71799,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false},"categories":[4353],"tags":[7081],"class_list":["post-40273","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink-recipes","tag-glogg-toddy"],"jetpack_publicize_connections":[],"_links":{"self":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts\/40273","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/comments?post=40273"}],"version-history":[{"count":0,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/posts\/40273\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/media\/40274"}],"wp:attachment":[{"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/media?parent=40273"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/categories?post=40273"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lakelandgazette.info\/news\/wp-json\/wp\/v2\/tags?post=40273"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}